As an independent award-winning restaurant, that is at the cutting edge of Scottish hospitality, we think it a privilege to tell our backstory & vision.

Deep in our cellar we have created a combination of art and fun(gi). We are not saying it will change the world, but it is a wonderful example of what a business can do to reduce their footprint on the sand. It’s also an opportunity to learn more about the food you’re eating & have fun.

Dark lighting, UV paint, eerie music, ancient buildings, floor to ceiling mushroom grow tubes combine to create a unique atmosphere.

This smaller mushroom farm will give you an insight into our Summer Hall project & hopefully help you understand why we’re so excited about Lion’s Mane mushrooms.

The project is a brilliant example of producing exquisite nutritious food, with minimal transportation, using an underutilised space & re-purposing waste produce. It might not change the world today, but it might help change a mind tomorrow.

Please feel free to visit our Mushroom Emporium before or after your meal. Follow the signs leading downstairs and … Enter at your own risk !